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All you need to know about MicroSalt®

A lunch server plating a serving of broccoli.

School lunches play a vital nutritional role in kids’ lives, but they’re too often full of excess salt. Here’s a simple, cost-effective way to change that.

A doctor holding a sign reading “eat less salt.”

Cutting back on sodium isn’t easy for a species that’s hardwired to crave it. Discover how modern food technology can help you take control of your diet.

The chemical element of sodium illuminated in a periodic table.

Maintaining the texture, consistency, and flavor of many foods isn’t easy without salt. But a breakthrough low-sodium technology is about to change all that.

A man putting items from his grocery cart onto a checkout conveyor belt.

The days of checkouts being bottlenecks of unhealthy food options are numbered. Learn how cities in California are building momentum for low-sodium shopping.

All you need to know
about MicroSalt®

A lunch server plating a serving of broccoli.

School lunches play a vital nutritional role in kids’ lives, but they’re too often full of excess salt. Here’s a simple, cost-effective way to change that.

A doctor holding a sign reading “eat less salt.”

Cutting back on sodium isn’t easy for a species that’s hardwired to crave it. Discover how modern food technology can help you take control of your diet.

The chemical element of sodium illuminated in a periodic table.

Maintaining the texture, consistency, and flavor of many foods isn’t easy without salt. But a breakthrough low-sodium technology is about to change all that.

A man putting items from his grocery cart onto a checkout conveyor belt.

The days of checkouts being bottlenecks of unhealthy food options are numbered. Learn how cities in California are building momentum for low-sodium shopping.

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